does covid raise blood sugar in diabetics

COVID-19 infection may impact the glycemic levels in individuals with diabetes. During the infection, the body's stress response can lead to elevated blood sugar levels. Furthermore, the infection may disrupt patients' dietary and exercise routines, which can further affect glycemic control.

A detailed analysis reveals several factors: First, COVID-19 triggers an inflammatory response that interferes with insulin function, making it challenging to manage blood sugar effectively. Second, changes in appetite during the infection can alter food intake, subsequently impacting blood sugar levels. Additionally, discomfort may lead to reduced physical activity, which can also influence glycemic control. Lastly, medications used to treat COVID-19, such as corticosteroids, have the potential to raise blood sugar levels.

Consequently, it is crucial for diabetic patients to closely monitor their blood sugar levels following a COVID-19 infection and adjust their treatment plans under medical supervision. Maintaining a healthy diet and engaging in moderate exercise can also aid in glycemic control. Should blood sugar levels persist in rising or other severe symptoms emerge, timely medical consultation is advised.